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Puff Pastry Dough Rolls [MARIE]
Product Code：3661987000826
Product Descrption
直徑31CM, 酥皮用途廣泛，可以應用做批底，牛角包，蝴蝶酥
More Details
Product Code
3661987000826
Volume/ Net Weight
230克/g
Origin
France
Availability
Product Alias
Storage method/precautions
存放於攝氏-18度或以下 kept in the freezer at or below -18°C
Ingredients
小麥粉、水、糕點奶油、醋、鹽、不活躍酵母 Wheat flour, Water, Pastry butter, Vinegar, Salt, Deactivated yeast
Nutrition Information
energy373
protein5.1
total fat22
saturated fat15
trans fat0.5
carbohydrate38
sugar0.5
sodium500
Serving
小貼士: 使用酥皮之前，建議先把它放在室溫約10～15 分鐘，或是按當下酥皮解凍的速度，自行調整時間，等酥皮軟化後就趕快使用，不要讓酥皮完全解凍，因為會令它變得過軟，操作難度就會變得更高。適於製作蝴蝶酥、拿破崙、酥皮蛋撻、各式批皮及酥皮湯等等。Suitable for making Palmier, Napoleon, egg tarts, any puff pastry and puff pastry soup etc.
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