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Konjac Jelly Powder[FUNN]
Product No.:4713698462116
Product introduction
晶Q蒟蒻凍粉由蒟蒻塊莖加工研磨和海藻提煉,富含膳食纖維。
Product details
Product No.
4713698462116
Content/Net Weight
100克/g
Origin
Taiwan
Stock status
Product nickname
Storage method/precautions
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
Food ingredients
"葡萄糖,砂糖、蒟蒻粉、鹿角菜膠、氯化鉀、食鹽。Glucose, sugar, konjac powder, carrageenan, potassium chloride, salt.
Nutritional information
energy | 328 |
protein | 0 |
total fat | 0 |
saturated fat | 0 |
trans fat | 0 |
carbohydrate | 82 |
sugar | 74 |
sodium | 450 |
How to use/make
蒟蒻晶凍 建議比例 粉:糖:果汁 = 1:1:121.將600毫升水煮沸後熄火。2.加入蒟蒻凍粉50克與糖50克並攪拌均勻。3.以小火邊攪拌續煮至沸騰即可熄火。4.將表面泡泡撈除,待冷卻後即可冷藏食用。
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