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Product Code:4902170095915
Product Descrption
簡易混合裝特點是簡單方便,製作方法只需加入牛奶/水,適合與小朋友親子製作。
More Details
Product Code
4902170095915
Volume/ Net Weight
100克/g
Origin
Japan
Availability
Product Alias
Storage method/precautions
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
Ingredients
小麥粉(日本產)、植物油、砂糖、玉米糖漿、脫脂大豆粉、乳清粉、食鹽、糊精、全蛋乾粉/加工澱粉、酪蛋白酸鈉、乳化劑、泡打粉、色素(維生素B2)、(一部分(含有小麥、雞蛋、牛奶成分、大豆)。Wheat flour (produced in Japan), vegetable oil, sugar, corn syrup, defatted soybean flour, whey powder, salt, dextrin, dried whole egg/processed starch, sodium caseinate, emulsifier, baking powder, coloring (vitamin B2), (partly (Contains wheat, eggs, milk ingredients, soybeans).
Nutrition Information
energy | 488 |
protein | 6.0 |
total fat | 23.1 |
saturated fat | 8.7 |
trans fat | 0 |
carbohydrate | 64 |
sugar | 18.9 |
sodium | 157.5 |
Serving
<自備材料>牛奶/水(15ml)製作方法:份量-10件(約0.5cm厚)1. 將牛奶倒入曲奇預拌粉內(如太乾可額外加水/牛奶)2. 折疊頂部握住並搖勻約30秒至沒有粉感3. 待成固態後,隔袋揉捏2至3分鐘4. 取出並確認混合完全均勻,可分成10等分(約0.5cm厚)5. 可用曲奇模切出形狀6. 爐溫以180°C烤焗10-14分鐘即可。
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