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Meringue Powder [SATIN ICE]
Product Code：810016696070
Category：null / Leavening Agents
Product Descrption
製作蛋白糖霜的的原材料之一，可以代替蛋白在配方中的作用。
More Details
Product Code
810016696070
Volume/ Net Weight
4安士/oz
Origin
USA
Availability
Product Alias
Storage method/precautions
置於陰涼乾燥之處 (開封後，請盡快食用完畢)
Ingredients
依商品包裝顯示PLEASE REFER TO PACKAGE
Nutrition Information
| energy | 111 |
| protein | 5.7 |
| total fat | 0 |
| saturated fat | 0 |
| trans fat | 0 |
| carbohydrate | 21 |
| sugar | 19.8 |
| sodium | 1 |
Serving
先把蛋白粉及砂糖簡單混合; 加入暖水混合使其還原成蛋白狀態; 然後便可使用打蛋器先以中速攪拌2分鐘, 然後轉用高速攪拌2~4分鐘至所需程度
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