有色有味，替食材加添顏色和味道。

葡萄糖漿、天然甜味劑山梨醇糖漿、合成檸檬香精、植物穩定劑、丙二醇載體、合成香草香精、色素、乙基麥芽酚。glucose syrup, natural sweetener sorbitol sirup, synthetic lemon flavour, vegetable stabiliser, propylene glyool carrier, synthetic vanilia flavor, colouring, ethl maltol.

適合用於製作蛋糕、麵包、甜品或飲料中，以增加製成品的香味。Butterfly food flavouring is used in cake, bread, dessert or drinks during the making process for enhancing the flavour of final product.