植物性脂肪(棕櫚仁、椰子、棕櫚、菜籽油)、水、乳化劑 E471、酸化劑:乳酸、色素、防腐劑 E202、調味劑 Vegetable fat (palmkernel, coconut, palm, rapeseed oil), water, emulsifier E471, acidifier : lactic acid, colour, preservative E202, flavouring
適合各種食譜,烘焙料理、食材應用.For all recipes, bakery product, desserts, etc.
82% FAT, 色澤偏淡黃