可可塊,糖,可可脂,可可粉,乳化劑,天然香草cocoa mass,sugar,cocoa butter,cocoa powder,emulsifier,natural vanilla
適合所有烘焙應用及朱古力製作,如模製、鏡面、奶油朱古力、慕斯、醬餡、裝飾、蛋糕等等。 For all baking and chocolate making such as moulding, mirroring, chocolate, mousse, fillings, decorations, cakes and more.
Cocoa percentage: 73.5%